IIRC the Tristars, which do commonly have galleys off main deck, in the belly, have catering door in the galley.Mordoch wrote:lastrow wrote:the argumentation at the end of the article from seattle-pi is very interesting. to me it sounds like "it is not a bug, but it is a feature"-story if they say:
"Anything Airbus does with the A380 to match this," he said of the 747-8 Sky Suites, means they lose seats. "No other plane but the 747 can do this."
... the 747 has got a quite small overhead space which they call innovative to use for the 747-8. And according to this, the 747-8 has got a clear advantage over the A380? That's so cute from the people at Boeing! 8)
-lr.
You're overlooking some of the potential ramifications of this overhead space. Some of the things Boeing mentioned are highly viable options. Moving the gallery up to this overhead space frees up additional room for seating, and should be quite doable by all accounts.
A galley in the attic of a B747-8 might have trouble with catering doors... How does food normally get up to the upper deck galley of B747?